Ohly yeast extracts product line……
Low salt yeast extracts  Recommended for low sodium formulations.
Standard yeast extracts Contain sodium chloride, provide good basic savoury taste.
Autolysed yeast  Low sodium autolysed product from baker's yeast.
High nucleotide yeast extracts Have flavour enhancing properties.
Yeast extracts with specific flavour notes  Bring up and intensify the overall flavour profile.
MSG replacers A variety of products that are suitable.    
Salt replacers  Are able to amplify salt perception in savoury food.

Applications….
Beverages
Meat, Fish and Seafood
Soups, Sauces, Gravies and Condiments
Seasoning Blends and Batters & Breadings
Sweet Applications
Flavours
Cheese, Dairy